Anzrut , kohl or vakohl (scientific name : Legominoseae/ Astragallus sarcocolla). Anzrut is the tree gum similar to the Murd tree. This tree has lots of thorns and has 2-meter height. The obtain gum from this tree is red white and yellow and it has the bittersweet taste. This gum is made from small, soft and interconnected seeds. The best of them are the white or cream-white type one. This tree is growing in Asia. In Iran, it has to be seen in tropical areas such as Bandar Abbas in Iran, Ahvaz Borazjan. Spider keen interest to this gum, so that Anzrut is always mixed with its webs. Anzrut nature is hot and dry. Part of use: gum plant Healing properties and consumption methods: Clearing mucus, relieve bloating. physic: put one gram of Anzrut on your tongue and after that drinking water. If you have pus inside your ears abrasion Anzrut and make cotton wick, plunge it in bitter almond oil till your cotton come to be oily. Then get out the cotton from the oil and after that rubbed it on the compiled Anzrut and impregnated the cotton. Put the cotton inside your ear. Do this for 2,3 days and treat your ear.
Anzrut , kohl or vakohl (scientific name : Legominoseae/ Astragallus sarcocolla). Anzrut is the tree gum similar to the Murd tree. This tree has lots of thorns and has 2-meter height. The obtain gum from this tree is red white and yellow and it has the bittersweet taste.
This gum is made from small, soft and interconnected seeds. The best of them are the white or cream-white type one. This tree is growing in Asia. In Iran, it has to be seen in tropical areas such as Bandar Abbas in Iran, Ahvaz Borazjan.
Spider keen interest to this gum, so that Anzrut is always mixed with its webs.
Anzrut nature is hot and dry.
Part of use: gum plant
Healing properties and consumption methods:
Clearing mucus, relieve bloating.
physic: put one gram of Anzrut on your tongue and after that drinking water.
If you have pus inside your ears abrasion Anzrut and make cotton wick, plunge it in bitter almond oil till your cotton come to be oily. Then get out the cotton from the oil and after that rubbed it on the compiled Anzrut and impregnated the cotton. Put the cotton inside your ear. Do this for 2,3 days and treat your ear.
Wedge plant Turkish Agir or Minor Susan with the scientific name of Acorus calamus is grown everywhere such as along the rivers and water streams and has a horizontal cylindrical rhizome, alternate leaves, and pods, narrow in length of 50-60 cm. and has two relatively sharp edges . It has 3 levels of certain fruit contains three seeds enclosed in the calyx. Pharmaceutical and medical properties Stimulus Amplifier Eliminates the bloating and stomach tonic Relieve indigestion caused by the failure of the gastrointestinal tract action Relieve anemia, Jaundice. Treatment of liver disease and kidney pain Boiled of it is recommended as topical baths for children suffering from rickets.
Wedge plant Turkish Agir or Minor Susan with the scientific name of Acorus calamus is grown everywhere such as along the rivers and water streams and has a horizontal cylindrical rhizome, alternate leaves, and pods, narrow in length of 50-60 cm. and has two relatively sharp edges . It has 3 levels of certain fruit contains three seeds enclosed in the calyx.
Pharmaceutical and medical properties
Stimulus
Amplifier
Eliminates the bloating and stomach tonic
Relieve indigestion caused by the failure of the gastrointestinal tract action
Relieve anemia,
Jaundice.
Treatment of liver disease and kidney pain
Boiled of it is recommended as topical baths for children suffering from rickets.
Hyssop is a stable planet from Lamiaceae family that they are growing in self-propelled mode . This planet has thick and ramified roots with rather wooden stems and small ,contrast, sharp and very aromatic leaves . The flowers are beautiful and fragrant. The essence of this planet is similar to Peppermint and has the medical use. Properties of Hyssop flowers Hyssop plant with the scientific name of Hyssop Officinalis / Nepetabracteata Benth the botanical hyssop that is a shrub with ramified stems has up to 60 CM height and grow in the form of self-propelled in southern of Europe, Iran, India, Turkey, and Russia. It has Small, striped, sharp, green color and very fragrant leaves. This planet has blue and sometimes white flowers that they appear at the end of the stems. Medicinal properties: According to an ancient medicine of Iran Hyssop is Hot and Dry. 1) Hyssop alleviates a cough and respiratory problems. 2) Hyssop is plasticizer breast. 3) Hyssop is Mucus. 4) Hyssop strengthens the stomach. 5) Hyssop relieves flatulence. 6) Hyssop is a diuretic. 7) Hyssop is the effective agent for the treatment of asthma. 8) Hyssop increase appetite. 9) Hyssop is useful to relieve anemia. 10) Hyssop alleviates depression. 11) Hyssop is useful for the treatment of epilepsy. 12) Crushed hyssop leaves and put on the wound to heal them. 13) It is useful for the treatment of herpes simplex and the persons with this kind of problem must use brewed Hyssop. 14) Hyssop compression can be alleviated fracture pain.
Hyssop is a stable planet from Lamiaceae family that they are growing in self-propelled mode . This planet has thick and ramified roots with rather wooden stems and small ,contrast, sharp and very aromatic leaves . The flowers are beautiful and fragrant. The essence of this planet is similar to Peppermint and has the medical use.
Properties of Hyssop flowers
Hyssop plant with the scientific name of Hyssop Officinalis / Nepetabracteata Benth the botanical hyssop that is a shrub with ramified stems has up to 60 CM height and grow in the form of self-propelled in southern of Europe, Iran, India, Turkey, and Russia. It has Small, striped, sharp, green color and very fragrant leaves. This planet has blue and sometimes white flowers that they appear at the end of the stems.
Medicinal properties: According to an ancient medicine of Iran Hyssop is Hot and Dry.
1) Hyssop alleviates a cough and respiratory problems.
2) Hyssop is plasticizer breast.
3) Hyssop is Mucus.
4) Hyssop strengthens the stomach.
5) Hyssop relieves flatulence.
6) Hyssop is a diuretic.
7) Hyssop is the effective agent for the treatment of asthma.
8) Hyssop increase appetite.
9) Hyssop is useful to relieve anemia.
10) Hyssop alleviates depression.
11) Hyssop is useful for the treatment of epilepsy.
12) Crushed hyssop leaves and put on the wound to heal them.
13) It is useful for the treatment of herpes simplex and the persons with this kind of problem must use brewed Hyssop.
14) Hyssop compression can be alleviated fracture pain.
The scientific name of this planet is (Trifolium Pratense), Red Clover is a perennial and herbaceous plant that grow in the temperature region of the earth. In The favorable condition this plant lives about 7 years but in the hot weather, it will live only for 2 years. Red Clover has very low height and it is not more than 15 cm. height. The leaves of that are oval and elongated with three leaflets, and it is the reason that why in the Medieval the Christians honor it because they know it as the symbol of God, Christ, and Holy Sprit. It is also used as the nutrition for the animal fodder. Chemical composition: This planet contains lots of minerals such as smooth, iron, phosphorus, sulfur, potassium, magnesium, manganese, zinc, copper, lead, nickel and cobalt. Medicinal Properties: According to the ancient medicine of Iran, Red clover is cold and wet. 1) The most important properties of Red Clover is being anti-cancer. 2) Red Clover cleaning blood and body. 3) Red Clover relieves a cough. 4) Red Clover relieves muscle pain. 5) Red Clover destroys inflation of the skin. 6) Fresh clover is used as a laxative. 7) Red Clover is for the treatment of asthma. 8) Red Clover is useful for the treatment of Ascites body. 9) Red Clover uses for relieving as stomach cramps. 10) For the treatment of arthritis , rheumatism should boil Clover leaf in olive oil and rub it on the painful area. 11) Eat Red Clover for a life span and prevent heart disease. 12) Red Clover Is for the treatment of the seizure. 13) Put a poultice of Red Clover to heal wounds. 14) To relieve itching crush Red Clover and rub it on the skin. How to use: Tail: Put 30 grams
The scientific name of this planet is (Trifolium Pratense), Red Clover is a perennial and herbaceous plant that grow in the temperature region of the earth. In The favorable condition this plant lives about 7 years but in the hot weather, it will live only for 2 years. Red Clover has very low height and it is not more than 15 cm. height.
The leaves of that are oval and elongated with three leaflets, and it is the reason that why in the Medieval the Christians honor it because they know it as the symbol of God, Christ, and Holy Sprit.
It is also used as the nutrition for the animal fodder.
Chemical composition:
This planet contains lots of minerals such as smooth, iron, phosphorus, sulfur, potassium, magnesium, manganese, zinc, copper, lead, nickel and cobalt.
Medicinal Properties:
According to the ancient medicine of Iran, Red clover is cold and wet.
1) The most important properties of Red Clover is being anti-cancer.
2) Red Clover cleaning blood and body.
3) Red Clover relieves a cough.
4) Red Clover relieves muscle pain.
5) Red Clover destroys inflation of the skin.
6) Fresh clover is used as a laxative.
7) Red Clover is for the treatment of asthma.
8) Red Clover is useful for the treatment of Ascites body.
9) Red Clover uses for relieving as stomach cramps.
10) For the treatment of arthritis , rheumatism should boil Clover leaf in olive oil and rub it on the painful area.
11) Eat Red Clover for a life span and prevent heart disease.
12) Red Clover Is for the treatment of the seizure.
13) Put a poultice of Red Clover to heal wounds.
14) To relieve itching crush Red Clover and rub it on the skin.
How to use:
Tail:
Put 30 grams of the dried herb in a quart of boiling water and brew it for 5 minutes. Drink about one cup 3 times in a day.
Boiled Red Clover:
Put 50 gr. Red Clover flowering branches on the amount of milk or water, and let it simmer for a while and after it come to be cool leave the poultice on the skin or painful parts to remove pain.
Harm:
As Red Clover has Syanydryk acid so the high consumption of it is dangerous but it has no risk and it will be useful if you use it in balance.
Melissa officinalis, known as lemon balm, balm, common balm, or balm mint, is a perennial herbaceous plant in the mint family Lamiaceae, native to south-central Europe, North Africa, the Mediterranean region, and Central Asia. It grows to 70–150 cm tall. The leaves have a gentle lemon scent, related to mint. During summer, small white flowers full of nectar appear. It is not to be confused with bee balm . The white flowers attract bees, hence the genus name is Melissa. Its flavor comes from citronellal (24%), geranial (16%), linalyl acetate (12%) and caryophyllene(12%). Cultivation Officinalis is native to Europe, central Asia, and Iran, but is now naturalized around the world. Lemon balm seeds require light and at least 20°C (70°F) to germinate. Lemon balm grows in clumps and spreads vegetatively, as well as by seed. In mild temperate zones, the stems of the plant die off at the start of the winter, but it shoots up again in spring. Lemon balm grows vigorously and should not be planted where it will spread into other plantings. Usage Culinary use Lemon balm is often used as a flavoring in ice cream and herbal teas, both hot and iced, often in combination with other herbs such as spearmint. It is also frequently paired with fruit dishes or candies. It can be used in fish dishes and is the key ingredient in lemon balm pesto. Uses in traditional and alternative medicine In the traditional Austrian medicine, M. Officinalis leaves have been prescribed for internal (as tea) or external (essential oil) application for the treatment of disorders of the gastrointestinal tract, nervous system, liver, and bile. It is also a common addition to peppermint tea, mostly because of its complementing flavor. Lemon balm is the main ingredient of Carmelite Water, which is still for sale in German pharmacies. Lemon balm essential oil is very popular in aromatherapy. The essential oil is commonly distilled with lemon oil, citronella oil, or other oils. Research into possible effects on humans High
Melissa officinalis, known as lemon balm, balm, common balm, or balm mint, is a perennial herbaceous plant in the mint family Lamiaceae, native to south-central Europe, North Africa, the Mediterranean region, and Central Asia.
It grows to 70–150 cm tall. The leaves have a gentle lemon scent, related to mint. During summer, small white flowers full of nectar appear. It is not to be confused with bee balm . The white flowers attract bees, hence the genus name is Melissa. Its flavor comes from citronellal (24%), geranial (16%), linalyl acetate (12%) and caryophyllene(12%).
Cultivation
Officinalis is native to Europe, central Asia, and Iran, but is now naturalized around the world.
Lemon balm seeds require light and at least 20°C (70°F) to germinate. Lemon balm grows in clumps and spreads vegetatively, as well as by seed. In mild temperate zones, the stems of the plant die off at the start of the winter, but it shoots up again in spring. Lemon balm grows vigorously and should not be planted where it will spread into other plantings.
Usage
Culinary use
Lemon balm is often used as a flavoring in ice cream and herbal teas, both hot and iced, often in combination with other herbs such as spearmint. It is also frequently paired with fruit dishes or candies. It can be used in fish dishes and is the key ingredient in lemon balm pesto.
Uses in traditional and alternative medicine
In the traditional Austrian medicine, M. Officinalis leaves have been prescribed for internal (as tea) or external (essential oil) application for the treatment of disorders of the gastrointestinal tract, nervous system, liver, and bile. It is also a common addition to peppermint tea, mostly because of its complementing flavor.
Lemon balm is the main ingredient of Carmelite Water, which is still for sale in German pharmacies.
Lemon balm essential oil is very popular in aromatherapy. The essential oil is commonly distilled with lemon oil, citronella oil, or other oils.
Research into possible effects on humans
High doses of purified lemon balm extracts were found to be effective in the amelioration of laboratory-induced stress in human subjects, producing “significantly increased self-ratings of calmness and reduced self-ratings of alertness.” The authors further report a “significant increase in the speed of mathematical processing, with no reduction in accuracy” following the administration of a 300-mg dose of extract.
Lemon balm is believed to inhibit the absorption of the thyroid medication thyroxine.
Recent research found a daily dose of the tea reduced oxidative stress status in radiology staff who were exposed to persistent low-dose radiation during work. After only 30 days of taking the tea daily, consuming lemon balm tea resulted in a significant improvement in plasma levels of catalase, superoxide dismutase, and glutathione peroxidase, and a marked reduction in plasma DNA damage , myeloperoxidase, and lipid peroxidation.
The crushed leaves, when rubbed on the skin, are used as a mosquito repellent.
Lemon balm is also used medicinally as an herbal tea, or in extract form. It is used as an anxiolytic, mild sedative, or calming agent. At least one study has found it to be effective at reducing stress, although the study’s authors call for further research. Lemon balm extract was identified as a potent in vitro inhibitor of GABA transaminase, which explains anxiolytic effects. The major compound responsible for GABA transaminase inhibition activity in lemon balm was then found to be rosmarinic acid.
Lemon balm and preparations thereof also have been shown to improve mood and mental performance. These effects are believed to involve muscarinic and nicotinic acetylcholine receptors. Positive results have been achieved in a small clinical trial involving Alzheimer patients with mild to moderate symptoms. Essential oils obtained from Melissa officinalis leaf showed high acetylcholinesterase and butyrylcholinesterase co-inhibitory activities.
Its antibacterial properties have also been demonstrated scientifically, although they are markedly weaker than those from a number of other plants studied.The extract of lemon balm was also found to have exceptionally high antioxidant activity.
Lemon balm is mentioned in the scientific journal Endocrinology, where it is explained that Melissa officinalis exhibits anti thyrotropic activity, inhibiting TSH from attaching to TSH receptors, hence making it of possible use in the treatment of Graves’ disease or hyperthyroidism.
Lavender is a type of plant found on almost all continents. It has a purplish color. Lavenders in food Lavenders are also used in cake decorating because the flowers can become candied. Sometimes they are used in flavoring baked goods and chocolate desserts, and sometimes they use it to make a very delicious “ lavender sugar”. Lavender flowers are also used to make tea. Medicine Lavenders are sometimes put in medicine, too, and sometimes to prevent infection such as lavender oil . As the folk wisdom says, lavender oil is also helpful for headaches, when rubbed on your temple, and lavender tea helps you relax before bedtime. Lavender also is very helpful when applied to insect bites.
Lavender is a type of plant found on almost all continents. It has a purplish color.
Lavenders in food
Lavenders are also used in cake decorating because the flowers can become candied. Sometimes they are used in flavoring baked goods and chocolate desserts, and sometimes they use it to make a very delicious “ lavender sugar”. Lavender flowers are also used to make tea.
Medicine
Lavenders are sometimes put in medicine, too, and sometimes to prevent infection such as lavender oil . As the folk wisdom says, lavender oil is also helpful for headaches, when rubbed on your temple, and lavender tea helps you relax before bedtime. Lavender also is very helpful when applied to insect bites.
Anise that is also called fennel Roman or Umbelliferae is a planet with a very fragrant grain from Apiaceae family ,with dark green grains , pear-shaped and the upper part of the tip of a small sharp and featured five lines (ten slots) on it is quite evident. This type of planet is annual with about half a meter height with three leaves heart-shaped (circular) at the base of the stems, leaves composed of 3 to 5 leaflets sharp in the middle of three-part stems and leaves with narrow divisions in the stem . This plant has small, white flowers that they are in the shape of inflorescence umbrella combined. It has small and almost pear-shaped fruit and aromatic odor and conditioned. The Part of this plant that used is its fruits and the best time to harvest them is in August and September. As mentioned, pear-shaped fruit that is composed of two parts, each of which has a green exterior part and a little dark interior and has the pungent and aromatic smell. Anis as traditional medicine: Galen says Anise is warm and dry. It is sedatives of pain, sweat-inducing , carminative and if it is boiled in oil it has more impact. Anise seeds to relieve pain in migraine pain, perfume, antiseptic and diuretic, it has traditional consumer and sweat from the distillation of the above purposes is used. * vapor anise and use it to eliminate headaches and dizziness. * If you smash it with a mix of rose oil in the ear and inner ear Backhand disease that is caused by an impact or collision listen to alleviate the pain improves. * Breast milk increases. * Moisture spleen makes the hand. * With fever, veteran fights. Geographical source: The habitat of this plant is in Iran,
Anise that is also called fennel Roman or Umbelliferae is a planet with a very fragrant grain from Apiaceae family ,with dark green grains , pear-shaped and the upper part of the tip of a small sharp and featured five lines (ten slots) on it is quite evident. This type of planet is annual with about half a meter height with three leaves heart-shaped (circular) at the base of the stems, leaves composed of 3 to 5 leaflets sharp in the middle of three-part stems and leaves with narrow divisions in the stem . This plant has small, white flowers that they are in the shape of inflorescence umbrella combined.
It has small and almost pear-shaped fruit and aromatic odor and conditioned. The Part of this plant that used is its fruits and the best time to harvest them is in August and September.
As mentioned, pear-shaped fruit that is composed of two parts, each of which has a green exterior part and a little dark interior and has the pungent and aromatic smell.
Anis as traditional medicine:
Galen says Anise is warm and dry.
It is sedatives of pain, sweat-inducing , carminative and if it is boiled in oil it has more impact. Anise seeds to relieve pain in migraine pain, perfume, antiseptic and diuretic, it has traditional consumer and sweat from the distillation of the above purposes is used.
* vapor anise and use it to eliminate headaches and dizziness.
* If you smash it with a mix of rose oil in the ear and inner ear Backhand disease that is caused by an impact or collision listen to alleviate the pain improves.
* Breast milk increases.
* Moisture spleen makes the hand.
* With fever, veteran fights.
Geographical source:
The habitat of this plant is in Iran, including the north and southwest.
East Mediterranean, West Asia, southern Europe and the Mediterranean, the Middle East, India, the former Soviet Union, Mexico, Egypt and Spain are the most productive zones of the plant.
Important components:
The most important plant ingredients, essential oils which rates varying from 1.5 to 5 percent. The most important matter in the oil, trans-anethole in the amount of 80 to 90 percent.
Another important Roman fennel is coumarin compounds.
Important effects:
Carminative, antispasmodic, expectorant and a high consumption of antimicrobial properties.
Commons medicine as much of a mother’s breast milk, increases sexual power and it is consumed anti cream.
Topical ointments used in the drive.
Also in the food industry as a flavoring and perfume are used to in large quantities.
Approach and cons:
Preparation of tea: 1 to 5 grams of fruits mill we split. Later on, it poured a glass of boiling water. Then wait ten or fifteen minutes and then we straighten desire.
Herbal products – products anis a cough , mucus, carminative and laxative in the form of tablets, tea, juice and sometimes mixed with other plants such as fennel is used. The Roman fennel medicines used in children to be of much use to practice.
Pregnancy:
Although there is no report of side effects, but it is not used in this period.
Anise most important effects have been reported:
Analgesic, antibacterial, antispasmodic, anti-virus, increase sexual desire, carminative, diaphoretic, digestive, no surprise, mucus, liver tonic, fungicides, insecticides, Sharaf a, laxatives, sedatives, miscarrying, allergens, stimulant and tonic stomach.
important things:
anise in a large amount to taste a variety of foods, liquor, gelatin and raw materials cakes, meat and spices used. The products are used in the press and refresh breathing.
The essential oil of anise is used in the preparation of perfumes and soap . The essential oils along with other essential oil products, pesticides and the increased permeability of drugs used in the skin.
The effects of Anatole Pharma is Kvlvzhyky more anise essential oil formula similar to that of catecholamines (including adrenaline, noradrenaline, and dopamine).
One of the good effects of anise is antimicrobial activity against gram positive and negative bacteria.
Recent research has shown that anise iron absorption in rats (a rat) increases, it seems, can prevent anemia related to iron to be effective.
To use: Apply a small amount of fresh anise and pour into pot with a little water and let it boil for 10 minutes and the cup eat well. Anise effects can be felt stuffy chest and throat and if long-term use of heartburn noted. Anise grew in different parts of southern Iran and Iran’s exports. The plant is diploid and 22 = n2, anise origin, areas of East Mediterranean.
Sheng from the nature part according to traditional medicine sages conversation is cool and dry. Sheng leaves prevent from stomach bleeding.If you are poisoning use from the roots of this plant. It is useful for rheumatism and the water of raw Sheng root destroys the wart. It has benefit for the sanatorium. Put the flowers of Sheng on the burn site until heal it. This plant is called Sheng in Persian , but in Shiraz and Isfahan, it calls Buttercup Sheng and in Khorasan it calls beard speckled goats. This plant is also called Yemenia, glucose, Snsfyl, Tslsfyl , Asplnj and spinach. Arabic type of this plant that the leaves are narrower than Sheng is call Lhyh Tays and Znb tours, but in Iraq and Levant, it calls Aznab. Sheng is grown in wet grasslands of northern Iran, Marlv, between the pigeon and yellow Chinese tea, Ayspyly summer Alborz range, especially Afjeh and elm and grass . Sheng due to the beauty of the flowers grows in Europe . Old botanical knew the true type of Sheng as male and Meadow type as female. In French call Sheng , GMT Dvshvv that is appearing in the May – July. The roots of Sheng has been glazed and slightly bitter and it incredibly increases appetite . Sheng roots are mucus, emollient chest and heal the ulcers. Sheng leaves are used in salads and Iranian as it is very cool eat Sheng as same as lettuce and Chicory with or without vinegar. Eating Sheng leaves strap diarrhea and gastric bleeding and it is prevented from chest bleeding and it is benedictional for the sanatorium. Sheng root is stronger than the leaves to prevent from diarrhea and bleeding . To prevent uterine bleeding prescribed eat soak of Sheng in wine. Sprinkle dried leaves
Sheng from the nature part according to traditional medicine sages conversation is cool and dry.
Sheng leaves prevent from stomach bleeding.If you are poisoning use from the roots of this plant. It is useful for rheumatism and the water of raw Sheng root destroys the wart. It has benefit for the sanatorium. Put the flowers of Sheng on the burn site until heal it.
This plant is called Sheng in Persian , but in Shiraz and Isfahan, it calls Buttercup Sheng and in Khorasan it calls beard speckled goats.
This plant is also called Yemenia, glucose, Snsfyl, Tslsfyl , Asplnj and spinach.
Arabic type of this plant that the leaves are narrower than Sheng is call Lhyh Tays and Znb tours, but in Iraq and Levant, it calls Aznab.
Sheng is grown in wet grasslands of northern Iran, Marlv, between the pigeon and yellow Chinese tea, Ayspyly summer Alborz range, especially Afjeh and elm and grass .
Sheng due to the beauty of the flowers grows in Europe .
Old botanical knew the true type of Sheng as male and Meadow type as female.
In French call Sheng , GMT Dvshvv that is appearing in the May – July. The roots of Sheng has been glazed and slightly bitter and it incredibly increases appetite .
Sheng roots are mucus, emollient chest and heal the ulcers.
Sheng leaves are used in salads and Iranian as it is very cool eat Sheng as same as lettuce and Chicory with or without vinegar.
Eating Sheng leaves strap diarrhea and gastric bleeding and it is prevented from chest bleeding and it is benedictional for the sanatorium.
Sheng root is stronger than the leaves to prevent from diarrhea and bleeding . To prevent uterine bleeding prescribed eat soak of Sheng in wine.
Sprinkle dried leaves and flowers of this plant on the in the stinking purulent wounds is useful.
People have considered it useful as the poultice to heal cut nerve .
Flower of Sheng as the poultice is useful for fire blight.
Hakim Muhammad ibn Zakariya Razi knew eating the root of Sheng as the antidote to poisons.
Extract of Sheng plant that is known as Trsvs in traditional medicine of Iran is a strong antidote and it is used to make treacle Farvn.
60 grams roots of Sheng is prescribed for the treatment of pulmonary catarrh , gout, rheumatism and skin diseases.
After cooking never put out the water of this plant and drink it, because the interest of Sheng is collected in the boiling water.
Sheng extracts useful for the treatment of tinea and skin sores.
Sheng raw root juice destroys warts.
If you cut the grass plant, Schenk, from the part that is rubber it has secreted a substance that is called turpentine or Qndran , this plant come to brandy in the air and Iranians eat Sheng as a chewing gum and if you get a little heat to it , it will change the model and come to be cache and you can make the best tires with it but as the amount of it is low making the tire is not worth.
Turpentine is friend with liver and it is fast-burning and prevent from blood congestion. Chewing it make digestion easy and increase the appetite.
It is beneficial for removal of mucus from the breast. It is useful for heart and lights. To relieve a cough eat a little of it is prescribed.
Poultice with senderos or egg yolk on the wound to heal and grow half-roasted meat is beneficial.
Rose water is a flavored water that made by rose petals in water, a by-product of the production of rose oil for use in the aroma. Rose water, as a component in some cosmetic and medical preparations, also used to flavor food and for religious purposes throughout Europe and Asia . Rose syrup is made from rose water, with sugar added. Origin The tillage of various aromatic flowers for gaining perfumes including rose water may date back to Sassanid Persia. The modern mass production of rose water through steam distillation was refined by Persian chemist Avicenna in Medieval Islamic world which led to more efficient and economic uses for perfumery industries. This allowed for more efficient and beneficial trade. Roses have been used medicinally, nutritionally, and as a source of perfume, since ancient times. The ancient Greeks, Romans, and Phoenicians considered large public rose gardens to be as important as croplands such as gardens and wheat fields. Rose perfumes are made from rose oil, which is a mixture of volatile essential oils obtained by steam-distilling the crushed petals of roses, a process first developed in Iran (Persia). Rose water is a by-product of this process. Uses Eatable Rose water has a very distinctive flavor and it is used heavily in Persian and Middle Eastern cuisine especially in sweets such as nougat, gumdrops, and baklava. Rose water is used to give some types of Turkish delight (like Rahat lokum) with their distinctive flavors. In Iran, rose water is also added to tea, ice cream, cookies and other sweets in small quantities. In the Arab world, Pakistan and India it is used to flavor milk and dairy-based dishes such as rice pudding. It is also a key ingredient in sweet lassi, a drink made from yogurt, sugar, and various fruit juices, and
Rose water is a flavored water that made by rose petals in water, a by-product of the production of rose oil for use in the aroma. Rose water, as a component in some cosmetic and medical preparations, also used to flavor food and for religious purposes throughout Europe and Asia . Rose syrup is made from rose water, with sugar added.
Origin
The tillage of various aromatic flowers for gaining perfumes including rose water may date back to Sassanid Persia.
The modern mass production of rose water through steam distillation was refined by Persian chemist Avicenna in Medieval Islamic world which led to more efficient and economic uses for perfumery industries. This allowed for more efficient and beneficial trade.
Roses have been used medicinally, nutritionally, and as a source of perfume, since ancient times. The ancient Greeks, Romans, and Phoenicians considered large public rose gardens to be as important as croplands such as gardens and wheat fields.
Rose perfumes are made from rose oil, which is a mixture of volatile essential oils obtained by steam-distilling the crushed petals of roses, a process first developed in Iran (Persia). Rose water is a by-product of this process.
Uses
Eatable
Rose water has a very distinctive flavor and it is used heavily in Persian and Middle Eastern cuisine especially in sweets such as nougat, gumdrops, and baklava. Rose water is used to give some types of Turkish delight (like Rahat lokum) with their distinctive flavors.
In Iran, rose water is also added to tea, ice cream, cookies and other sweets in small quantities. In the Arab world, Pakistan and India it is used to flavor milk and dairy-based dishes such as rice pudding. It is also a key ingredient in sweet lassi, a drink made from yogurt, sugar, and various fruit juices, and it is also used to make jallab. In Malaysia and Singapore, sweet red-tinted rose water is mixed with milk, which then turns pink to make a sweet drink called Bandung. Rose water is frequently used as a halal substitute for red wine and other alcohols in cooking; the Premier League offer a rose water-based beverage as an alternative to champagne when rewarding Muslim players.
Marzipan has long been flavored with rose water. It is originated in the Middle East and arrived in Western Europe by the Middle Ages; it continues to be served as a postprandial snack. Rose water was also used to make Waverly Jumbles.
American and European bakers enjoyed the floral flavoring of rose water in their baking until the 19th century when vanilla flavoring became popular.
In parts of the Middle East, rose water is commonly added to lemonade or milk.
Cosmetic and medicinal use
Rose water is a usual component of perfume. A rose water ointment is occasionally
used as a softener, and rose water is sometimes such as cold creams used in cosmetics.
Medicinal use-Ayurveda(the traditional Hindu system of medicine): In India, rose water is used as eye drops to clear them. Some people also use rose water as spray applied directly to the face for natural fragrance and moisturizer, especially during winters. They have also used sweets and other food preparations . They are often sprinkled rose water in weddings to welcome their guests.
Religious uses
Rose water is used as a fragrance in religious ceremonies such as Muslim, Hindu, and Zoroastrian. Water used to clean the Kaaba, the Qibla for Muslims located in Mecca, combines water from the Zamzam Well with rose water as an additive. In the Indian subcontinent during Muslim burials, rose water is often sprinkled in the dug grave before placing the body inside. Rose water is used in some Hindu rituals as well. Rose water also figures in Christianity, particularly in the Eastern Orthodox Church.
Composition
Depending on the origin and type of producing the method of rosewater obtained from the sepals and petals of Rosa × Damascena from Central Iran through steam distillation. Phenylethyl alcohol is responsible for the typical smell of rose water but not always present in rosewater products.
Mint, Oregano or Puneh (scientific name : Mentha ) the plant from the class of petal continuous split, the leader of the Lamiaceae family and from the green vegetables. This plant has all the essential properties of oregano but the leaves have low wool. The oil is softer than oregano and the leaves have cuts alongside. Minit is a plant that is perennial and herbaceous. It has two types of stems creeping and underground. Among the roots, a small, leafy branch vertically out, which the leaves of that they are cross, oval, pointed, toothed and slightly covered with crack and it smells fragrant and pleasant smell from all parts of them. The stem of this plant rectangular and has the red to purple color. The flowers appear in July and August. The flowers have Rose or Purple-violet and grow in large numbers in the vicinity of each other in complex ways. Mint plant with aerial roots and stems straight and it is square, and the leaves are 3-5 inches, and across, it is spear or spindle, the margin has been deep cuts, cuts its sharp edge .Mint leaves have the little crack. Green Mint usually cultivated in all parts of a world. This plant is going in northern Iran and near Tehran wild and farmed. Red Mint is the kind of mint that grow in mild and shallow waters at the river's edge and go and because of red leaves, it has Red Mint name. Medicinal properties and applications It has all effects of troops , the spoiler, and mucus of oregano. Menthol in peppermint specifically inhibits the production of 3 Mediator elicited inflammation. The synthesis of leukotriene B4, Prvstaklandyn and IL-1 is inhibited by menthol. So it is very effective in the treatment of inflammatory diseases such as bronchial
Mint, Oregano or Puneh (scientific name : Mentha ) the plant from the class of petal continuous split, the leader of the Lamiaceae family and from the green vegetables. This plant has all the essential properties of oregano but the leaves have low wool. The oil is softer than oregano and the leaves have cuts alongside.
Minit is a plant that is perennial and herbaceous. It has two types of stems creeping and underground.
Among the roots, a small, leafy branch vertically out, which the leaves of that they are cross, oval, pointed, toothed and slightly covered with crack and it smells fragrant and pleasant smell from all parts of them. The stem of this plant rectangular and has the red to purple color. The flowers appear in July and August. The flowers have Rose or Purple-violet and grow in large numbers in the vicinity of each other in complex ways.
Mint plant with aerial roots and stems straight and it is square, and the leaves are 3-5 inches, and across, it is spear or spindle, the margin has been deep cuts, cuts its sharp edge .Mint leaves have the little crack. Green Mint usually cultivated in all parts of a world.
This plant is going in northern Iran and near Tehran wild and farmed.
Red Mint is the kind of mint that grow in mild and shallow waters at the river’s edge and go and because of red leaves, it has Red Mint name.
Medicinal properties and applications
It has all effects of troops , the spoiler, and mucus of oregano.
Menthol in peppermint specifically inhibits the production of 3 Mediator elicited inflammation. The synthesis of leukotriene B4, Prvstaklandyn and IL-1 is inhibited by menthol. So it is very effective in the treatment of inflammatory diseases such as bronchial asthma, allergic rhinitis, and colitis. From Mint tissues also gain a crystallization of camphor that can be used like as ordinary camphor.
It consumes in brewed of mint leaves to use for strengthening and fix stomach and intestines.
Dried and soft leaves of mint are for rosy yogurt and buttermilk and fried it in oil in the name of fragrant mint known used for some Ashs.
Nature of the mint is hot and dry.
After the meal, you can use mint for indigestion.
It is a good, cool and useful drink for summer. Boil 10 grams of mint in 1 liter of water and drink. Don’t use it every day.
As same as tea have 1 grams of mint but not every day.
It is a good cleansing Milk for oily skin:20 grams fresh mint, mixed chopped fresh parsley with milk and remain it for 12 hours, then smooth it and keep it in the refrigerator . It is good for oily skin and even for pimples and blemishes.
To avoid louse wash your hair with sodden mint.
After food and in the afternoon it is good to have sodden mint for the people who have Cholesterol.
It makes blood concentration natural.
For treatment of ear pain mixed Mint juice with honey and soaked cotton in it and put it in your ear.
Drink mint and Veneris in the afternoon and morning for heart pain and suffocation.
When preparing pickles use mint for being good for nerve.
Bread and cheese and mint are very effective ,to strengthen the nerves.
Chewing mint leaves are effective in relieving hiccups.
Mint is effective for ear pain relief; mixed it with a little honey and rubbed around the ears and earlobes.
